Discovering the current Fads in Food Service: What Restaurants Are Offering Today The landscape of food service is advancing quickly. Restaurants are adapting to consumer needs for healthier and much more sustainable choices. Plant-based food selections are becoming a staple. Innovation is improving how restaurants communicate with their meals. Ghost https://connerwcdbf.amoblog.com/is-the-fast-food-industry-adapting-fast-enough-to-the-plant-based-consumer-58302187