No Nonstick Pan: If you don’t Have a very nonstick baking sheet, line it with parchment paper in its place. Coat that has a dusting of flour and/or cornmeal in advance of putting the dough on top. I don’t know if it was required but I suppose I felt a https://mariodeavq.activosblog.com/31221021/the-definitive-guide-to-food