Haha Of course Neil, Chinese sausages are quite commonplace -- it's usually steamed with rice for a quick meal Odd. I just viewed you make Pad See Ew and believed yep, which is for supper tomorrow but what am I likely to do Using these Chinese Lap Cheong during the https://eduardosckrw.smblogsites.com/31904211/how-much-you-need-to-expect-you-ll-pay-for-a-good-lapchiong-jeh-o-chula